Turnkey-Ready Shell for Your Next Restaurant or Retail Concept 8,600 SF historic building, built in 1919, on a 15,000 SF lot, delivered in vanilla shell condition with plenty of private parking. Zoned Downtown Mixed-Use, which allows retail and restaurant use. Ready for owner-user or tenant build-out design the space around your concept Strong fit for owner-users, franchisees and investors Central Kings County location serving Hanford, Lemoore and surrounding communities The property includes plenty of private parking, which is rare downtown. Delivered as a vanilla shell, the building gives a buyer a clean, starting point without the cost of demolishing a previous tenant's improvements. The open floor plate adapts to a full-service restaurant, a fast-casual concept, a specialty grocer or a destination retailer. At 8,600 SF, the space is large enough for a dining room, commercial kitchen and back-of-house storage, or it can be demised for multiple users to create a small income-producing center. Owner-users can stop paying rent and build equity in a property designed around their own operation. Investors can complete the build-out to a tenant's specifications and lease at market rates. Opportunities of this size with restaurant-ready zoning are limited in the Hanford market. Some ideal Uses: Full-service or family-style restaurant Fast-casual or franchise dining Brewery, taproom or sports bar (subject to permits) Specialty grocery or market Furniture, home goods or big-box retail Fitness studio or gym Multi-tenant retail conversion Location Hanford is the county seat of Kings County, in the heart of California's Central Valley. The city sits along State Routes 198 and 43, with easy access to Visalia, Lemoore and Fresno. The property sits on East Seventh Street in Hanford's historic downtown, near Seventh and Green Streets and the entrance to China Alley.